For a coffee lover, rich cocoa flavor is infused with an 18 year old Balsamic originating from Modena, Italy. This Balsamic is smooth, yet complex with notes of authentic espresso and dark roasted coffee.
This balsamic serves as a fantastic glaze on BBQ, pork, beef, or chicken, and also makes a nice marinade for each of these products. We also recommend its use on asparagus and brussels sprouts. Exceptional on vanilla bean ice cream. Great when paired with our Blood Orange and Rosemary Olive Oils!
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