Malaga is located in Andalusia, Spain, and is the cultural and economic capital of the Costa del Sol. Its cuisine, with its alluring flavors and aromas evoke reminiscences of ancient traditions. Dishes are simple and tasty made with ingredients that are capable of conquering even the most refined palate!
Menu: Char Broiled Tomatoes on Crusty Bread, Spicy Grilled Shrimp with Ginger and Chilies, and Moorish Zucchini with Pine Nuts
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