"Tandoori Masala" means a mixture of spices, usually for use in a clay oven. Such mixtures vary from region to region and include a host of spices from turmeric powder and coriander, to red chili and mint.
Simply put, our Tandoori Masala flavored olive oil creates the aromatic mix of spice typically associated with authentic vegetarian and non-vegetarian Tandoori dishes. One just needs to marinate and grill chicken, lamb, seafood, or vegetables in this oil to create that cascade of flavor for a unique culinary experience.
Tandoori Olive Oil pairs exceptionally well with our Sweet Garlic Balsamic, as well as with our Pear Ginger Wasabi Balsamic and classic White Balsamic. Add a little Thai Ginger Sea Salt for extra Asian flare.
Please visit our recipes page to see our latest recipes!