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fresh green beans

Green Beans Caramelized Onions-Pine Nuts

A tasty agrodolce (sweet and sour) side or main dish, if you are a vegetarian. Suitable to accompany a grilled meat, fish, or seafood. The mint enriches the green beans, it makes it particularly appetizing and fragrant. Toasted pine nuts give a firm and crispy tone to this dish. An outstanding recipe to make for a special occasion or holidays! Chef Alba

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