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sharp cheddar

Bistro Chicken with Bermuda Salad

Imagine strolling along in Paris, finding a small bistro and enjoying eating outdoor. This recipe is a light and refined dish you could enjoy in a bistro. The combination of mustard and rose balsamic vinaigrette compliments the roasted chicken and vegetables. Make extra vinaigrette, and refrigerate to use on other dishes. Chef Wecker

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