fbpx

Tag - rack of lamb

Seared and Roasted Lamb Chop with Balsamic

Seared in a pan first, this lamb dish fills the senses with incredible fragrance thanks to the aromatic marinade. Lamb is a light, tender and delicate meat. The lamb in the Mediterranean, according to an ancient tradition, is cooked particularly during the Easter period. It is one of the most common meats in the whole Mediterranean basin. Suffice it to say that in the Maghreb cuisine of North Africa it is the most used. Chef Wecker Seared and Roasted...

Read more...

Meyer Lemon Ginger Lamb

Meyer Lemon is basically a cross between regular lemons and Mandarin Oranges. They retain the tartness of a lemon with a sweet undertone of the Mandarin orange. The skin is thinner, juicy, and floral. This recipe is festive and impressive enough to make for a dinner party, but it’s also easy enough to keep in replicating for a cozy family meal at home. Chef Wecker Meyer Lemon Ginger Lamb Meyer Lemon is basically a cross between regular...

Read more...

Wordpress site Developed by Ninja Creative Marketing