Veggie Pad Thai
To begin making this Vegetarian Pad Thai recipe, make sure you have all the ingredients ready and cut in the desired shapes. This dish is simple and quick to make however it is best made fresh for a most excellent flavor. It’s perfect as a lighter noodle dish without the meat. Because it's made with rice noodles, Pad Thai can also be made gluten-free. As you continue to make it you will notice that you like it bit less sweet...