How to Brighten up Any Dish With White Balsamic VinegarMartina Crocker
With the one exception of oil, there are very few pantry staples that come in as many options as vinegar. From apple cider and rice to sherry, champagne, white wine, red wine, and balsamic, the options are vast.
A vinegar you may not be as aware of is white balsamic vinegar – what is it, what benefits could it possibly offer? How is it different from regular balsamic?
These are all good questions. If you want to learn more about white balsamic vinegar and how you can use it when cooking, keep reading.
History of White Balsamic Vinegar
In Modena, Italy, vinters have been making balsamic vinegar for more than 1000 years. The process used is very similar to what is done to make wine.
The process involves white Trebbiano grape pressings, called must, being simmered for hours until they are thick and caramelized. The syrup is then aged in various barrels, made of different woods to give your vinegar character.
To create white balsamic vinegar, the white grape must be blended with white wine vinegar and cooled at lower temperatures to help avoid darkening. There are some manufacturers that use oak barrels for aging the vinegar while others use stainless steel.
Now that you know where it comes from, it’s time to learn more about how to use it when cooking.
Delicious Ways to Implement White Balsamic Vinegar in Your Cooking
Here, you will find a few ways to begin using balsamic vinegar in your day-to-day cooking that goes beyond using it as a salad dressing.
Finishing Sauces and Soups
Ripe summer tomatoes and white balsamic vinegar work well together. Consider adding a splash of this when your sauces and soups are finished coming to highlight the flavors.
Cocktails and Sodas
There’s no question that vinegar-based drinks are having their day. Thanks to the sweet character of white balsamic vinegar, you’ll find it’s perfect for this use. You can dilute it in soda water for a very “grown” feeling fizzy drink.
Reduce it to a Syrup
Have you ever reduced any type of balsamic vinegar and then drizzled it over vanilla ice cream? If not, you are really missing out.
The good news is, if you can find a very old white balsamic vinegar, you won’t even have to reduce it – but these are rare and usually pretty expensive. However, putting the vinegar in a pan with some sugar and cinnamon is all you need to do to create the perfect ice cream topping.
Try White Balsamic Vinegar in Your Dishes Today
As you can see, there are more than a few ways to use white balsamic vinegar when cooking. Try a few of the ones listed here to see what amazing flavor it can add to your favorite dishes.
To learn more about this sauce and others like it, check out our selection. In addition to having an array of amazing kinds of vinegar, you can also shop our salts and seasonings, gourmet options, and more.
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