Ingredients
- 1/2 lb. chopped pistachios can use frozen too
- 2 Tbsp. coarse black pepper
- 2 tsp. coarsley chopped walnuts or almonds
Servings: people
Units:
Instructions
- Heat a pan. Add Secolari Extra Virgin Olive Oil and mango slices. Stir-fry for a 30 seconds.
- Add brown sugar and cook on a high heat till the mango slices are a nice brown color.
- Serve with ice cream and top it with a Secolari Balsamic of your choice.
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