The Best Homemade Pecan Pie Recipe For Serving Your Guests
Cook this delicious recipe for thanksgiving party. This pecan pie recipe is so delicious desert that you don’t want to miss and would love to share with your friends and family.
Easy Pecan Pie Recipe With Olive Oils
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Try this easy to make pecan pie recipe for your 4 Thanksgiving guests. You will love this pecan pie crust recipe with Secolari olive oil. Cook Now!
| Prep Time |
| 20 minutes |
| Cook Time |
| 50 minutes |
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Ingredients
For Pecan Pie Crust
- 2 2/3 cups flour
- 1 tsp salt
- 2/3 cups Secolari Arbequina Olive Oil
- 6 tbsp milk
For Filling
- 3 eggs
- 1/2 cup sugar
- 3 tbsp butter unsalted, melted
- 1 cup corn syrup
- 1/2 tsp cinnamon powder
- 1 tsp vanilla extract
- 1/2 pecans chopped
Servings:
Units:
Instructions
- Mix the flour and salts in a large mixing bowl
- Mix the milk with a fork
- Roll the dough using parchment paper
- Place dough over the top and trim the edges
- Preheat oven to 350 degree
- Add the sugar, eggs, butter, corn syrup, vanilla extra, cinnamon, vanilla and mix pretty well
- Add pecans
- Pour the filling
- Bake for 25 minutes.
- Top with additional pecans and bake for another 25 minutes.
- Cool. Cut into pieces and serve and Enjoy!
Recipe Notes
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