Risotto with Radicchio and Gorgonzola
Products from Secolari: Tuscan Blend Olive Oil, Basil Olive Oil, Wild Porcini Sea Salt, Garlic Sea Salt, Balsamic Vinegar
Risotto with Radicchio and Gorgonzola
Ingredients
- 1 head radicchio sliced in half, then quartered ( 8 pieces)
- 1/4 cup Secolari Basil Olive Oil for radicchio
- pinch Secolari Wild Porcini Sea Salt
- 2 tablespoons chopped fresh thyme
- 6 cups vegetable or chicken broth
- 2 tablespoons Secolari Tuscan Blend Olive Oil
- 1 onion diced
- Secolari Roasted Garlic Sea Salt
- 1 cup arborio rice
- 1/2 cup prosecco
- 1/2 cup grated parmesan cheese
- 1/2-3/4 crumbled gorgonzola cheese
- fresh basil
- Secolari Balsamic Vinegar
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