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Turkish Pizza, Lahmacuns

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Turkish Pizza, Lahmacuns

Turkish Pizza, Lahmacuns

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Course Main Dish
Cuisine Turkish
Servings 4 people

Ingredients
  

Instructions
 

  • Preheat oven to 400F.
  • Place the ground meat in a bowl. Combine with parsley, garlic, oil, onion, tomato, bell pepper and season with salt & pepper.
  • Add the tomato paste and red pepper flakes.
  • Add 1-2 tablespoons of water, and then knead with your hands until smooth.
  • Flatten each round of pizza dough with your hands to a ¼ inch thickness; create a circular surface.
  • Using your hands, divide the meat mixture evenly between the circular bases.
  • Bake about 10 – 15 minutes.
  • When ready, drizzle some balsamic vinegar on top and serve warm.
Tried this recipe?Let us know how it was!

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